Lunch 12pm -3pm: £65 per person | £35 kids under 10
Dinner 5pm - 10pm: £95 per person | £47.50 kids under 10
Wine pairings: £45 per person
Served family-style in the spirit of a traditional Thanksgiving meal
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MULLED WINE
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BACON WRAPPED DATES (GF)
linguiça, Manchego, mustard
CHEESY POLENTA CROQUETAS (V, GF)
black truffle mayo
BRIOCHE PULL-APART ROLLS
whipped honey butter
WINE PAIRING
Pinot Gris “Cradle Valley”, Rathfinny, Sussex, England - 125ml
~
ROASTED BRONZE TURKEY
with all of the trimmings: cranberry sauce, stuffing, gravy
or
MUSHROOM & CAMEMBERT WELLINGTON (v)
with all of the trimmings: cranberry sauce, stuffing, gravy
WINE PAIRING
2019 Mourvèdre “Tablas Creek Vineyard” Paso Robles, California, USA - 175ml
served with
SWEET POTATOES (v)
marshmallows, candied pecans
GREEN BEAN CASSEROLE (v)
crispy shallots, mushroom gravy
TRUFFLE MAC & CHEESE
scamorza, Cheddar, Gruyere Alpage, Cashel Blue cheese
COLLARD GREENS (v)
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BOURBON PECAN PIE (v)
homemade ice cream
WINE PAIRING
Madeira 10-Year-Old "Verdelho" Henriques & Henriques, Portugal - 50ml